frassierSIGNATURE CAKES

Select 6” and 8” Signature Cakes are available in store daily. Other cakes must be ordered by noon the prior day.

GuestsSizePrice
6 – 8 6” round $39
8- 12 7” Dome**
8” round
$45-$50
$62
12 – 14 10” round $78
16 – 18 12” round $98
20 – 24 1/4 sheet $98
40 – 48 1/2 sheet $195
75 – 90 Full sheet $375

specialty cakeSPECIALTY CAKES

Specialty Cake Orders require a 72-hour advance notice and are available in half sheet and full sheet sizes only.

GuestsSizePrice
40-48 1/2 sheet $195
75-90 Full sheet $375

croquemboucheCROQUEMBOUCHE

The name of this classic French dessert means “crunch in the mouth”. Each pâte a choux puff is filled with creamy vanilla bean custard and bound together with threads of caramel.The name of this classic French dessert means “crunch in the mouth”. Each pâte a choux puff is filled with creamy vanilla bean custard and bound together with threads of caramel.

The Croquembouche is traditionally served at weddings, baptisms, and first communions.

ServingsSizePrice
95-110 Puffs 8” x 15” $195
140-160 Puffs 10” x 20” $455
225-250 Puffs 13” x 30” $795

large macaron pyramidMACARON FOR CAKE?


ORDERING CELEBRATION & WEDDING CAKE MENU

Currently celebration cakes are available for pickup and delivery in San Francisco and the Greater Bay Area. Delivery charges vary.We require full pre-payment on all custom cake orders. Orders may be picked up in either our San Francisco or Palo Alto stores after 11:00 am on the promised date or delivered with prior arrangement. Our 6” and 8” signature round cakes are available in store or may be ordered by1:00pm the prior day. Larger Signature Cake orders, Specialty Cake orders and all other Customized Cake orders require 72-hour advance notice. Orders may be placed in-store, over the phone or emailed to us at info@toutsweetsf.com. For Wedding Cakes and Large Celebration Cakes, we invite you to start your sweet journey with a cake tasting of up to four flavors of your choice from our cake menu. Once you have selected your flavor, the fun continues with a one-on -one design consultation with Chef Yigit Pura, where flavor and fabulous cross paths to bring your vision to life. We encourage clients to bring any materials or images that will help us understand their vision clearly. There is a $35 cake tasting fee and a $250 fee for a design consultation with Chef Pura. Both fees are deducted from the final balance of your order.


* Subject to Seasonal Availability
** Available in 7” Dome Only
gf = Gluten Free